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Naturalness of the Food

Naturalness of the Food
3 items 2021 α 0.85-0.90 Free Hagen, L.
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What it measures

Natural, pure, unprocessed — three unipolar items rate how far a food sits from the industrially processed end of the spectrum.

Response Format

7-point Likert (1=strongly disagree, 7=strongly agree)

Representative items

Citation

Hagen, L. (2021). Pretty Healthy Food: How and When Aesthetics Enhance Perceived Healthiness. Journal of Marketing, 85(2), 129–145.

Keywords

foodnaturalnessperception
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