A short, direct check on whether a food is believed to be good for one's health.
7-point Likert (1=strongly disagree, 7=strongly agree)
Yamim, A.P., Mai, R., & Werle, C.O.C. (2020). Make It Hot? How Food Temperature (Mis)Guides Product Judgments. Journal of Consumer Research, 47(4), 523–543.
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